Our restaurants serve seasonal food sourced locally from the eco-farms and estates of Hvar Island. Locally grown ingredients bring a freshness and uniqueness to our menus, with many culinary specialties prepared according to local and Dalmatian traditional recipes. Among a long list of culinary specialties, our guests can enjoy the authentic flavor of fresh fish and local dishes roasted over open, herb-infused fire, showing off the creativity and flavors of our local cuisine.